Leftovers | Cola Gammon with Scrambled Egg and Salad

Cola Gammon Salad

 By Meet2Veg
Published: June 10th 2014

A great way to use leftover meats from any Sunday roast.

Prep time: 10   min Cook time: 5 minutes

Total time: 15 min
Size: 2 servings

Serving size: 1 portion

Ingredients:

Leftover cola gammon

Salad of lettuce, cucumber, tomato and spring onion

Scrambled eggs using 2 eggs

Splash of milk

Salt & Pepper

Fry light

Directions:

• Carve the gammon, prepare the salad ingredients and simply lay on a plate
• Beat the two eggs, add a splash of milk and a little salt and pepper
• Heat a frying pan with fry light, add the egg mix and stir continuously until the mixture is cooked to your liking.
• Serve!